This is the best homemade salsa recipe I've ever made. If you love restaurant-style salsa, look no further!
Author: toenacious
This dip couldn't be easier! We had friends drop in unexpectedly, so I created this using what I had on hand. Everyone loved it! Make sure you've got some...
Author: Jessica Jones
Sweet cranberry sauce is spiced with holiday flavors in this festive dip for pretzels.
Author: wilow
My family is Swiss, so cheese fondue is a big tradition for birthdays. Made with the best cheese and served with pickled onions and cornichons, it simply...
Author: Lisawas
I make this pate at my pub and for parties. Customers ask for the recipe all the time. Serve with crackers or garlic toast.
Author: rlaz
A delicious, quick and easy dip that will disappear as soon as it's ready! My children love this one!
Author: ONEANGEL
A delicious balsamic vinegar and honey Dijon mustard sauce. Use for dipping vegetables in or spreading on crackers.
Author: Jackie Smith
Buffalo chicken dip for cheese lovers who aren't afraid of blue cheese! Serve with tortilla chips, pita chips, crackers, or crostini.
Author: chaylavie
A great dip to make and bring to potluck dinners with some veggies, such as carrots and broccoli.
Author: David
I usually have to make 2 recipes of this at a time as I'll always end up eating half of this before company even arrives!
Author: VeggieBecca
Have a taste for cheesecake but no time to make it? This key lime cheesecake dip paired with graham crackers should give you a quick fix!
Author: borahthexplorer
This dip is quick and easy and is a great accompaniment to any type of fruit tray from melon to strawberry to apples or grape.
Author: lildrehawk
Perfect beer cheese recipe for Oktoberfest! Smoked Gouda adds the perfect touch. Serve with soft pretzels.
Author: Dustin Jay
Yummy Greek caviar spread that will impress your guests and leftovers freeze well! Serve chilled with pita or crunchy bread. Leftovers can be frozen and...
Author: Tracy Tobias
A cheesy fruit ball to serve with crackers anytime, anyplace. I made this recipe at my parents' 50th anniversary party.
Author: Debbie Floyd
An elegant and simple cold appetizer. Great served with water biscuits.
Author: PEARLIEQ
This dip literally means yogurt and cucumber. One of the staples at Persian parties because it's such a crowd pleaser. In some recipes I've seen people...
Author: Zainab Pervaiz
We hadn't been shopping and had surprise company. I just threw together leftovers and created this magnificent dip. Now I fix it whenever family or company...
Author: Vivian Herren
This easy cucumber raita is flavored with fresh mint, fresh cilantro, and a touch of ground cumin. You'll be making this often!
Author: manju
This quick and simple cheese ball always goes over well when taken to parties. It's pretty and delicious too. And no cooking! Serve with apple wedges,...
Author: pcor7
This is my favorite dip of all time created by my friend Mary. Play around with the proportions to taste, you really cannot mess it up. If you want a vegan...
Author: barbara
This cheese dip is easily the best that I've ever had, and being a college student I've had quite a lot. The only reason there are ever leftovers is because...
Author: Stan G.
Tahini is $15 a jar here but we love hummus so I often make it without the tahini.
Author: The Bunny Chef
They call this a 'pate' in France. Good on fresh bread but even better on toast with butter.
Author: Boog
Spicy sauce used for dipping lumpia or egg rolls, or for dipping and drizzling over almost everything if you are a Pacific Islander. This sauce gets stronger...
Author: PUAHA
Look for the yellowest tomatoes and the brightest yellow squash for this soup-inspired dip. As the dip rests, it may give off liquid, which can be drained...
Author: SandyG
An easy and VERY tasty hot dip served with crackers, breads or veggies.
Author: Susan T.
Rhubarb makes a great addition to a springtime salsa that's so nice with chicken, fish, on a taco, or just scooped up in a tortilla chip.
Author: lisa
Quick recipe for a party or sharing. Serve with crackers.
Author: Christian Bell
This is a wonderful appetizer. I only fix it for large gatherings so I won't eat too much of it. You'll love it. I also usually double it because everyone...
Author: MRIKEL
The cheese balls add a change to your pasta dinner. This is a great recipe that I got from my father. He made these while I was growing up and I loved...
Author: MASSA21
Easy homemade hummus with chipotle and spices. Creamy and slightly spicy. Serve with pita bread or pita chips. Garnish with herbs and a squeeze of lemon...
Author: JLRUSSELL
This is a flavorful and spicy layered appetizer dish that you can serve with tortilla chips. It reheats wonderfully, if there's any left over! And that's...
Author: Becky
This is crab imperial with a shrimp paste added. It makes the texture of the dish, more like a spongy crabcake. Every time I make it, people just love...
Author: Michele Henry Guizzetti
Serve this aromatic chilled dip with crackers and veggies. Caraway seed and chives contribute to the delicate flavor.
Author: Michele O'Sullivan
This is an heirloom recipe from a restaurant on the Kentucky River near Lexington (out of business since the late 1990s). It's a quick fix for a party,...
Author: germanyjess
My version of an Obatzda cheese that is served with soft pretzels and washed down with good beer. I serve this at my annual Oktoberfest Party. Not a traditional...
Author: Veronica Standeven
Hummus for dessert? So delicious and full of chocolate, no one will ever know you made it with garbanzo beans! Try it with fresh fruit, cookies, crackers...
Author: Yoly
Sunday football cheese dip. Serve with Tostitos® chips.
Author: Lee Ellen BrunGates
This is a great dip for parties. It goes a long way and is served at room temperature so it does not have to be kept hot or cold. I usually serve it on...
Author: ROCKSTAR1115
The white balsamic vinegar and lemon zest bring a wonderfully light flavor and a little zip to this dipping sauce for bread. This also makes a great spread...
Author: Dana Hume Turnbull
This sweet and spicy chutney is great over scallops or chicken.
Author: Yorkville_Mom
This is a great recipe for a cheese ball that my family has made for every holiday! Serve cold with crackers.
Author: JERSEYDEVIL43
This is a pico de gallo recipe that will have everyone asking 'how did you make this?' They will be surprised when you tell them the ingredients include...
Author: Jenny
This is just the best crab dip ever! Try it and I promise, it will all be eaten and the recipe asked for! Best served with buttery, round crackers, but...
Author: MERCY_ME